Desserts (Full)

with crème fraîche and nut butter drizzle sauce.

with brown butter oat cookies, almond butter, caramel sauce, almond ice cream and sea salt

With caramel ganache and caramelised hazelnut

brushed in dark rum and caramelised walnut syrup, with honey & lemon anglaise and milk ice cream

selection of ice cream & sorbet (ask your server for seasonal)

Truffle honey, elderflower pressed pears, pumpkin & orange chutney, toasted sourdough (15min)

brushed with citrus honey, pistachio, pear & shallot chutney and fruit crackers

Whiskey, red wine syrup, fresh lemon juice, egg whites, grapefruit bitters, Old Fashioned bitters

St. Germain elderflower liquor, fresh lemon juice and Prosecco, topped with elderflower and cucumber foam

Vodka, Kahlua, Amaretto, vanilla syrup and coffee

Spiced rum, Amaro Montenegro, Benedictine, mango & caramel syrup, fresh lime juice and Tikki bitters